Victor Protasio Active Time 30 MIN Total Time 35 MIN Yield Serves : 6 By Justin Chapple August 2019 Seafood and vegetables are often the star of fritto misto (mixed fry). In this version, F&W’s Justin Chapple swaps in ripe but firm mangoes and sturdy halloumi cheese, showcasing their incredible versatility. A batter of fizzy…
Ruby Red Wine Sangria Ruby Red Wine Sangria Recipe 1 750 ml bottle of red wine (a medium bodied red wine like Garnacha, Merlot or Tempranillo) 1 cup ruby red grapefruit juice Juice from 2 limes ¼ cup sugar TOP PICK: This recipe was one of our top picks even though it didn’t have the…
Fermentation is a fascinating thing. At its most basic, it’s the act of using yeast (or occasionally other bacteria) to digest carbohydrates and convert them to alcohol and carbon dioxide (or occasionally other products, such as lactic acid). It’s what puts the sour into sauerkraut and the bubbles in Champagne. It’s what makes dried chorizo…